Creative Kitchens

10 week cooking course at Vivid Learning

Learn how to:

  • plan meals on a budget
  • prepare and present recipes using seasonal produce
  • exercise safe food handling techniques
  • manage safe kitchen hygiene
  • follow the steps on packaged items
  • measure ingredient quantities
  • share your meal with your class mates

10 week course from 28 January – 4 April. Cost = $120.

Tuesdays from 3.30-6.30pm at Vivid Living 228 High Street, Echuca.

LIMITED SPACES

Supports billed from your NDIS plan.

Register your interest